So how’s it taste?
Well, fabulous is the first word that comes to mind. But to be more specific, Choffy is richer and more robust than hot chocolate, and brews just like coffee. It has a strong, intense taste on its own; some people prefer to drink it that way. Others love the deep chocolate flavor that’s revealed when you add a little creamer. Be creative!
Only the Flavor is Addictive
Unlike coffee, Choffy supplies you with long-lasting energy throughout the day without the crash, jitters, or other negative effects of caffeine. Which means you can drink as much as you want, whenever you want. So if you wake up craving a cup of Choffy, it’s only because it tastes so good!
Choffy has much to offer beyond flavor alone. It is truly good for you.
Choffy is made from 100% premium cacao (cocoa), beans roasted and ground to create a rich drink that provides long-lasting energy and whole-body wellness. Not only does Choffy taste good, it’s really good for you. It contains no sugar, dairy, or chemicals; in fact, all it contains is premium cacao and these naturally occurring, good-for-you properties:
Cacao Beans Are Extraordinarily Nutritious
The Science:By weight, raw cacao contains the highest concentration of antioxidants of any food in the world, more than red wine, blueberries, açai, pomegranates, and goji berries combined. A brewed 8oz. cup of Choffy has an ORAC rating of 4874.4 μmole TE.
The Bottom Line:There are more antioxidants in an 8oz. cup of Choffy than almost two servings of blueberries! Choffy acts as a super-detoxifier, helping your body rid itself of the toxins that tax your system, keeping you younger, longer.
The Science:This gentle yet long lasting stimulant provides you with a healthy energy lift by dilating the cardiovascular system making the heart’s job easier. Theobromine does not negatively affect the nervous system, therefore delivers energy without the crash or other negative effects of caffeine.
The Bottom Line:Theobromine provides you with a healthy, heart-friendly, non-addictive energy lift without the crash or jitters of caffeine.
The Science:The Theobromine in cacao is a myocardial stimulant as well as a vasodilator. It increases heartbeat, yet it also dilates blood vessels, causing a reduced blood pressure and greater blood circulation. Additionally the abundance of Flavanols in cocoa activate Nitric Oxide in the blood helping to prevent vascular disease.
The Bottom Line:Drinking Choffy can help improve your blood circulation and even reduce blood pressure while protecting against vascular disease.
The Science:Cacao contains the bliss chemicals phenylethylamine (PEA) and anandamide. PEA is an adrenal-related chemical that helps us feel focused and alert. Anandamide is the chemical present in our brain when we feel great. It causes changes in blood pressure and blood-sugar levels, leading to feelings of excitement and alertness.
Anandamide works to increase mood and decrease depression, but it is not addictive like caffeine.
The Bottom Line:Choffy can give you that feel good feeling of being focused, alert and elated. Some people say its a little like falling in love.
How to make Choffy
Brewing Choffy is simple.
Choffy is 100% cacao and is naturally a bit bitter. There are some that love the strong, robust flavor on its own. Adding cream or creamer reveals a deep chocolate flavor.
Have fun experimenting with Choffy! We love to hear feedback and recipe ideas. Send your recipes here.
For more information or to order more Choffy, contact your local independent Choffy distributor. We can help you find a local distributor here.
The statements regarding the health benefits are based on actual studies and chemical evaluation however, they not been evaluated by the Food & Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease, nor are they intended as a substitute for any treatment that may have been prescribed by your medical clinician or duly licensed doctor.